Titration in Pharmaceutical Industry

Titration is a laboratory technique used to determine the concentration of an unknown substance by reacting it with a known substance. Here’s an overview:

Types of Titration

  1. Acid-Base Titration: Determines the concentration of an acid or base by reacting it with a strong acid or base.
  2. Redox Titration: Determines the concentration of an oxidizing or reducing agent by reacting it with a known oxidizing or reducing agent.
  3. Complexation Titration: Determines the concentration of a metal ion by reacting it with a complexing agent.
  4. Precipitation Titration: Determines the concentration of an ion by reacting it with a known precipitating agent.

Titration Process

  1. Preparation: Prepare the unknown substance (analyte) and the known substance (titrant).
  2. Titration: Slowly add the titrant to the analyte while stirring.
  3. Endpoint Detection: Use an indicator or instrumental method to detect the endpoint of the reaction.
  4. Calculation: Calculate the concentration of the analyte using the volume of titrant added.

Key Concepts

  1. Equivalence Point: The point at which the reaction is complete.
  2. Endpoint: The point at which the indicator changes color or the instrumental signal changes.
  3. Titration Curve: A graph of the volume of titrant added vs. the concentration of the analyte.

Applications

  1. Quantitative Analysis: Determining the concentration of a substance in a sample.
  2. Quality Control: Verifying the purity and concentration of substances in pharmaceuticals, food, and other industries.
  3. Research and Development: Characterizing new substances and reactions.

Common Titration Techniques

  1. Potentiometric Titration: Uses a pH meter or potentiometer to detect the endpoint.
  2. Spectrophotometric Titration: Uses a spectrophotometer to detect the endpoint.
  3. Conductometric Titration: Uses a conductivity meter to detect the endpoint.


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Resource Person: Susmita

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